There’s no shortage of fruited hard seltzers on the shelves these days, so when something as wacky as a pickled flavor version shows up, you just know we have to try it. Luckily for us, no hunting was involved as samples were delivered to our front porch. The […]
The beauty of this booze blogging business is getting to try things that you wouldn’t normally try. Whisk(e)y and Craft Beer are without a doubt our first loves, but as time goes by, we’ve slowly broadened our palate and found some real gems along the way… Back in […]
Another day, another Hard Seltzer… On today’s episode of A Tasting at The Murder Table, we sample four different Hard Seltzer expressions from ShadySide Beverages of Selah, Washington. SunSmash is the name of this new adult beverage and it comes in psychedelically decorated slimline cans. Here’s a bit […]
It’s no secret that we love a high octane brew every now and again, but sometimes, you just have to go for the light and refreshing option. Especially when the temperatures keep going up, up, up as we quickly approach summer. Sure, you could probably go for a […]
During Episode 13 of our What We Watch When We Drink podcast, we were guided through a tasting of the component parts of The Black Tot Finest Caribbean Rum by Mitch Wilson and Dawn Davies. It was a delicious and hilarious journey that taught us to appreciate how […]
Way back in February of 2013, all hell broke loose in the Bourbon world when Maker’s Mark announced that they would be dropping the ABV on their standard-issue Bourbon from 45% ABV to 42% ABV. The backlash was so powerful that they quickly changed their minds and went […]
A short while ago, the fine folks at Perrin Brewing Company of Comstock Park, Michigan reached out and asked if we’d like to try three of their latest IPA releases. We may not be the sharpest knives in the kitchen, but we know a good opportunity when we […]
Cocktails are so much fun! But they’re work, and we’re very lazy, so when offers to sample ready-to-drink (or RTD as they say in the canned cocktail biz) come our way, we rarely refuse, because we’re on a mission to find RTD cocktails that are worthy of space […]
View this post on Instagram Spring is finally here and the temps are slowly starting to climb. This of course means that you should keep the beer fridge well-stocked with warm-weather friendly and highly thirst-quenching beer. And lots of it! Our friends at Dallas, Texas’s Deep Ellum Brewing […]
On today’s episode of A Tasting at The Murder Table, we are once again headed back to Munich, Germany for a taste of Paulaner. This time around, we’re going to discuss their Hefe-Weizen which is no stranger to us as we’ve sampled it more than a few times over […]
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The Astounding Prism
It's just the booze dancing... 