Category: Booze Review

Rock Island Whisky Review


Rock Island Whisky comes to us from Douglas Laing, an independent, family-owned spirits business that’s been around since 1948. If you peruse their website, you’ll notice that their current offerings run the gamut… From single cask whiskies and bottled cocktails, to in-house blends such as The Scallywag, Timorous […]

Monkey Shoulder Whisky Review


When someone asks us what their first SIngle Malt Scotch should be, we always suggest whiskies like Glenfiddich, Glenlivet, Auchentoshan, or Balvenie because of their supreme approachability. What’s interesting about the subject of this review, i.e. Monkey Shoulder, is that two of those suggestions are used in the […]

New Liberty Bloody Butcher Bourbon Review


So the story behind New Liberty Distillery’s Bloody Butcher Bourbon goes like this… In the early 1800s, European settlers in the southern United States blended their corn with a native variety. The result was Bloody Butcher corn: instantly recognizable for its striking deep red kernels and legendary fruity, […]

Korbel Brut and Brut Rosé Review


It’s Bubbly Time Take 2 and Take 3 on BoozeDancing TV! Take 1 was our review of Korbel Prosecco which is made and imported from Italy. Now we’re trying two different versions of their Brut California Champagne: the standard Brut and the Brut Rosé. Here are a few […]

Korbel Prosecco Review


Now that the holiday season is OFFICIALLY here, let’s talk festive beverages… Korbel Prosecco is what we’ll be discussing on today’s episode of A Tasting at The Murder Table. For those of you that aren’t familiar with Korbel, they are a Sonoma County, California based winery that specializes […]