One could argue that our blog and YouTube Channel lack focus, i.e. our original goal was to specialize in beer and whisky, but over the years, we’ve been exposed to and reviewed so much more than that. The way we see it, it’s a big boozy world out there, so why limit yourself? Especially when there is so much new stuff coming out, practically every day.

Speaking of new stuff…

A while back we reviewed a rum/ice cream collaboration between Blue Chair Bay Rum and Tipsy Scoop. That stuff was pretty delicious, so our curiosity was piqued by Blue Chair Bay Rum.

As luck would have it, an email landed in our inbox announcing the release of a cream liqueur by Blue Chair Bay called Mocha Rum Cream. While cream liqueurs aren’t exactly a go-to, we have enjoyed a few different ones over the years and were curious to see what Blue Chair Bay can do with this booze genre. Here are a few words about this product taken directly from the press release:

Blue Chair Bay® Mocha Rum Cream explores the richer, more indulgent side of the Caribbean flavor spectrum. Featuring an intricate blend of well-brewed coffee mingled with a rich chocolate flavor, the new member of the flavor family also carries notes of coconut and spices in a highly sophisticated blend. Mocha Rum Cream is a versatile creation: it can be enjoyed in elegant cocktails, with coffee or splashed on the rocks.

“Some people like a cup of coffee or an after-dinner drink following their meal,” Chesney says. “We decided to make Mocha Rum Cream to take some of the work out of making those kinds of indulgences happen. As simple or as fancy as you want it, this is the flavor of coffee, rum and chocolate that’s balanced to perfection.”

To find out what we thought of this yummy sounding concoction, click the play button on the following video:

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Many thanks to EB Media PR for sending us this very generous sample!