During my 2012 family vacation to Maine a few weeks ago, I learned my lesson from my two previous family vacations, i.e. there is no time for brewery tours or serious Craft Beer hunting when you have two small boys, and instead decided to focus on picking up […]
Here at “It’s just the booze dancing…”, we LOVE our Japanese whisky! The words “Suntory Fun Time!” are said on numerous occasions during our many whisk(e)y drinking sessions. Last Tuesday evening, Limpd and I met up with Yossi (founder of the Jewish Single Malt Whisky Society) for a […]
During a recent office lunch at Fogo de Chao in Philadelphia (we dubbed this meal MeatFest or Meat-A-Palooza!), I was thoroughly stuffed and found myself declining dessert (my colleagues were flabbergasted!). Instead of ordering Fogo de Chao’s fiendishly delicious Papaya Cream (the gastronomic equivalent of
Arbeg has announced the release of their newest expression which they call Alligator. This expression is called Alligator because some of the barrels used in the aging process were given a Level 4 charring, i.e. the inside of the barrels resemble an alligator’s skin due to the intense […]