Blogging about all the things that make life worth living... beer, whisky, food, restaurants, bars, cocktails, and so much more! Follow us on Twitter, Instagram, and Pinterest: @boozedancing
It seems that these days, you can’t swing a dead cat without hitting a canned cocktail concoction. This one comes to us from Oregon City, Oregon’s 503 Distillery and it has a rather amusing name. I’m Your Huckleberry Lemonade Cocktail is what they call it, and it clocks […]
About six weeks or so ago, we were informed of a Scottish Heritage celebration called Tartan Day and were offered the opportunity to try a Scottish snack and a couple of Scottish beverages (not whisky) from The Scottish Grocer of Charlotte, NC . Tartan Day took place on […]
Subscribe to the show: Apple, Spotify, Stitcher, Audible, or Google. Please rate and review the show on your favorite Podcast platform, and if you have any questions or comments, message us here, or send us an email at boozedancing@gmail.com. Grab your suitcase and load it up with all of your favorite resort wear, bathing […]
Cocktails are so much fun! But they’re work, and we’re very lazy, so when offers to sample ready-to-drink (or RTD as they say in the canned cocktail biz) come our way, we rarely refuse, because we’re on a mission to find RTD cocktails that are worthy of space […]
View this post on Instagram A post shared by Papà G-LO 🥃🍸🍻 (@boozedancing) Spring is finally here and the temps are slowly starting to climb. This of course means that you should keep the beer fridge well-stocked with warm-weather friendly and highly thirst-quenching beer. And lots of it! […]
On Wednesday, April 21st at 8:30PM EDT (aka TONIGHT!), we’re going LIVE with our dear friends at ImpEx Beverages on their YouTube Channel and Facebook Page to talk all things Rum, Gin, and Umeshu with a fine cast of characters. Here’s more info so that you can join […]
On today’s episode of A Tasting at The Murder Table, we are once again headed back to Munich, Germany for a taste of Paulaner. This time around, we’re going to discuss their Hefe-Weizen which is no stranger to us as we’ve sampled it more than a few times over […]
Today’s blog post, which is all about pairing whisky and seafood, was written by Kevin Fagan, Content Manager at Lobsters Anywhere. If this doesn’t make your mouth water, then you’ve landed on the wrong corner of the internet. Enjoy! The key to pairing whisky with food just like […]
Subscribe to the show: Apple, Spotify, Stitcher, Audible, or Google. Please rate and review the show on your favorite Podcast platform, and if you have any questions or comments, message us here, or send us an email at boozedancing@gmail.com. Episode 12 finds us wishing for days of travel with special guest, André Darlington, author […]
We capped off our massive eight beverage St. Paddy’s Day 2021 research session with a taste of a new-to-us Irish Cream Liqueur called Coole Swan. Their tagline is, “The perfect blend of whiskey, chocolate, and cream”. They had us at whiskey, chocolate, and cream! See? We’re easy! Here […]
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It's just the booze dancing... 