On today’s episode of A Tasting at The Murder Table, Strega Liqueur is what we’ll be talking about, and in addition to a review of this very curious Italian elixir, we’ll also make and try The Witch Word Cocktail, a riff on the classic The Last Word cocktail. […]
We’re headed to the island of Hispaniola for today’s review. More specifically, we’re headed to the country that makes up the eastern side of said island, i.e. The Dominican Republic. An aged rum is what we’ll be discussing and it goes by the name Barcelo Imperial Ron Domenicano […]
We’re headed to Dallas, Texas on today’s episode of A Tasting at The Murder Table for a taste of four canned ready-to-drink cocktails from a little company called RancH2O. Here’s a bit more info about RancH2O taken directly from a recent press release that landed in our inbox: […]
Summer may be over, but thanks to ever changing climatic conditions, a warm day is always right around the corner, regardless of the season. With that in mind, today’s episode of A Tasting at The Murder Table features two Vodka concoctions that were specially formulated to create light […]
Walk in to any liquor store and you’ll be sure to find an ever expanding selection of Ready-To-Drink Cocktails on the shelves and in the refrigerator cases. Over the past few years we’ve been fortunate enough to try quite a few of them. Some were great. Others were […]
From our friendly and very socially distant neighbors in the Great White North (aka Canada aka Canadia) comes a spirit from one of their Maritime provinces. The spirit is called Fundy Gin, and the province is Nova Scotia. Fundy Gin is a spirit from Still Fired Distillery which […]
The booze business in the good old US of A is a funny and quirky thing. Thanks to things like the three tier system and the fact that liquor laws can vary from state to state, selling booze is a complicated business. And if you happen to live […]
On Tuesday, August 10, 2021 (aka TONIGHT!) at 9PM EDT / 6PM PDT, we’re joined by Chris Uhde of ImpEx Beverages to talk about The ImpEx Collection of fine Rums and Whiskies! During the broadcast, Chris will guide us through the following four selections from this brand new […]
Another day, another Rum review… This time around we’re headed to the South Pacific for a taste of Holmes Cay Single Origin Edition Fiji Rum, a blended Rum that was created with the hosts of the Rumcast Podcast (click the following link to hear the story about this […]
On today’s episode of A Tasting at The Murder Table, we’re sampling a quartet of award winning whiskeys from Nashville, Tennessee’s Pennington Distilling Company. Davidson Reserve is their name, and the four expressions that we’ll be sampling are as follows: Davidson Reserve Tennessee Straight Sour Mash Whiskey, Small […]