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So the story behind New Liberty Distillery’s Bloody Butcher Bourbon goes like this… In the early 1800s, European settlers in the southern United States blended their corn with a native variety. The result was Bloody Butcher corn: instantly recognizable for its striking deep red kernels and legendary fruity, […]
______________________________ Subscribe to the show: Apple, Spotify, Stitcher, Audible, or Google. Please rate and review the show on your favorite Podcast platform, and if you have any questions or comments, message us here, or send us an email at boozedancing@gmail.com. ______________________________ Aye, aye, Captain! Or should we say, Rye, Rye, Captain?!? Well, we definitively […]
It’s Bubbly Time Take 2 and Take 3 on BoozeDancing TV! Take 1 was our review of Korbel Prosecco which is made and imported from Italy. Now we’re trying two different versions of their Brut California Champagne: the standard Brut and the Brut Rosé. Here are a few […]
It’s been quite a few months since we’ve dipped our toes into the IPA waters. Thanks to a little care package from Charlotte, North Carolina’s Legion Brewing Company, we’re diving head first into a bigger, badder version of their flagship IPA which they call Juicy Jay. Here’s a […]
______________________________ Subscribe to the show: Apple, Spotify, Stitcher, Audible, or Google. Please rate and review the show on your favorite Podcast platform, and if you have any questions or comments, message us here, or send us an email at boozedancing@gmail.com. ______________________________ Lists abound at the end of year… Worst Clothing Choices. Best Rap Albums […]
This is it! The last of the Ole Smoky Moonshine goodies that they were kind enough to send us… Peppermint Moonshine is what’s on our Murder Table agenda, and given the time of year that this review is going up, we’d say our timing is pretty spot-on because […]
In the Diageo universe of Single Malt Scotch whisky, there are more than a few expressions that we would consider iconic, i.e. Caol Ila 12, Talisker 10, Dalwhinnie 15, and of course, the Lagavulin 16, to name just a few. Go to any whisky event where Diageo has […]
Now that the holiday season is OFFICIALLY here, let’s talk festive beverages… Korbel Prosecco is what we’ll be discussing on today’s episode of A Tasting at The Murder Table. For those of you that aren’t familiar with Korbel, they are a Sonoma County, California based winery that specializes […]
At one point in time, there were over 30 distilleries in Campbeltown, Scotland. Now there are two: Glen Scotia and Springbank. Today’s video features a SIngle Malt Scotch Whisky from Campbeltown’s Springbank Distillery that goes by the name Longrow. Here’s a bit more information about Longrow taken directly […]
The following was written for boozedancing.com, by Savannah Cordova of Fused Seven… Few things compare to the joy of trying a perfectly balanced, delightfully surprising new cocktail. Of course, as one’s drinking career progresses, it becomes increasingly difficult to find such cocktails – there’s only so many espresso […]
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The Astounding Prism
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