Thanks to the continuing support of viewers like you, Booze Dancing TV is still on the air! For our second episode of Pretty Shiny Packaging, Limpd and G-LO will review yet another product from the good folks over at MoonRise Market. This time around, we’ll be reviewing the […]
After well over a year of planning (more like 18 months for those that demand accuracy, and what with Election Day just a week away, one can never be TOO accurate! No hanging chads here), Booze Dancing TV is finally on the air! Now that our legal and […]
Just thought we’d share some cocktail making tips from the pros, courtesy of WhiskyCast HD, while we’re away exploring the magical libations that Disney has on offer at their Orlando, Florida theme parks and aboard one of their cruise ships. Stay tuned to hear all about our findings…
At around 1AM last night I stumbled upon the whisky episode of a four part documentary series produced by the BBC called Addicted to Pleasure which was hosted by the Professor of Scotch Pronunciation, Brian F#$@ing Cox! Here is what the BBC has to say about this series: […]
Many thanks to The Coopered Tot for sharing this video on Facebook!
Attention grabbing visuals, a soundtrack that gets stuck in your head, and of course an intoxicating beverage are just a few of the elements that combine to make a great liquor commercial… Over the past 2.5 years, we’ve posted several liquor commercials that we’ve either seen on TV, […]
During my 2012 family vacation to Maine a few weeks ago, I learned my lesson from my two previous family vacations, i.e. there is no time for brewery tours or serious Craft Beer hunting when you have two small boys, and instead decided to focus on picking up […]
Here at “It’s just the booze dancing…”, we LOVE our Japanese whisky! The words “Suntory Fun Time!” are said on numerous occasions during our many whisk(e)y drinking sessions. Last Tuesday evening, Limpd and I met up with Yossi (founder of the Jewish Single Malt Whisky Society) for a […]
During a recent office lunch at Fogo de Chao in Philadelphia (we dubbed this meal MeatFest or Meat-A-Palooza!), I was thoroughly stuffed and found myself declining dessert (my colleagues were flabbergasted!). Instead of ordering Fogo de Chao’s fiendishly delicious Papaya Cream (the gastronomic equivalent of
Arbeg has announced the release of their newest expression which they call Alligator. This expression is called Alligator because some of the barrels used in the aging process were given a Level 4 charring, i.e. the inside of the barrels resemble an alligator’s skin due to the intense […]
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It's just the booze dancing... 