We’re always skeptical of low-calorie beers and their claims of “less-filling, same great taste”. If you’ve ever had one of the ubiquitous “light beers” from Miller, Coors, or Budweiser that to us taste more like a beer spritzer than an actual beer, then you know what we’re talking […]
If you’re a regular subscriber, then you are well aware that we recently reviewed a trio of Penderyn Whiskies on our blog and YouTube Channel. All three were delicious, but that Madeira Cask was something truly special, so when Impex Beverages sent us this bottle of Penderyn Sherrywood […]
We’ve been at this blogging and vlogging “business” for almost 10 years (May 2020 will be our 10th Birthday which seems pretty fitting since we’ve been told many, many times that we act like 10 year olds), so it was just a matter of time before we reviewed […]
As I write this intro, temperatures in Philly are soaring to new heights! The predicted high for today (10/2/2019) is 93 degrees. If this were July or August, it wouldn’t be noteworthy, but for the second week of Autumn, that’s just nutso! We’re all going to hell in […]
On a quiet Friday night not so long ago, The West Coast Office (aka The WCO, for those in the know) and I gathered at our respective “Murder Tables” via Skype… During today’s episode of East Coast / West Coast Whisky Tasting, we review the Glenfiddich 18 and […]
Like most whisky bloggers, when it comes to Scotch, we usually lean heavily towards the Single Malts. We don’t exactly know why that is, but our guess is that we generally prefer the distinct, individual qualities of a Single Malt (and all of the good and bad that […]
In Boozedancing Country, the mixed six-pack is KING! Sure, it costs a good bit more than just buying a six-pack or a case of one particular beer, but we’re ok with that because (a) we like variety, and (b) purchasing multiple bottles of just one beer feels too […]
We’re all about the science at BoozeDancing.com/TV, especially when we enlist the services of our resident mad scientist, The Alemonger… On today’s episode of A Tasting at The Murder Table, I took a wee road trip to Studio B (aka The Alemonger’s Murder Table) for a review of […]
Way back in mid-June, I had dinner in Old City Philadelphia at a French-American brasserie called Royal Boucherie with Whisky Guy Rob of Destination Madison (they used to be Visit Madison, but after my visit in Summer 2018, they re-branded for reasons unknown), Mark Gillespie of WhiskyCast, and […]
If you’re a long-standing subscriber to our blog and YouTube Channel (and if you aren’t already, you definitely should be!), then you are well aware that we have a thing for mentioning desserts in our reviews… Cherry Pie. Pannacotta. Apple Pie. Orange Jello. Peach Pie. Sticky Toffee Pudding. […]
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The Astounding Prism
It's just the booze dancing... 