During our LIVE whisky tasting with Tom Smith of the Scotch Malt Whisky Society of America, the topics of snack foods came up while we “worked” our way through several delicious single barrel Scotch whiskies. Tom mentioned that during quarantine, he discovered an organic popcorn from a Danbury, […]
Oktoberfest and the month of October may be over, but there’s still plenty of Oktoberfest beer left to drink. With that sentiment in mind, today’s episode of A Tasting at The Murder Table will feature a review of two beers from Paulaner Brauerei of Munich, Germany. Both beers […]
Limpd calls this Bourbon, The Prophet. I call it, The Frodo. The fine folks at Heaven Hill Distillery call it Elijah Craig Small Batch Kentucky Straight Bourbon Whiskey. For those of you that aren’t familiar with THE Elijah Craig, he was the first person to char oak barrels […]
When Maker’s Mark launched their Maker’s Mark 46 in 2010, they took what was already a very good Bourbon and turned it into something great. It was the first Bourbon in their Wood-Finishing Series and it’s one that we really enjoy. Last year they launched a much higher […]
We’re headed down to Dallas, Texas on today’s episode of A Tasting at The Murder Table for a review of a hazy IPA made by Deep Ellum Brewing Company. It goes by the name Lateral Haze and it clocks in at a robust 7.5% ABV. Before we get […]
We’re not gonna lie. We’re suckers for a pretty beer label, so when the press release for Rogue’s Pineapple Party Punch IPA landed in our inbox, we just had to ask for a sample as visions of Mai Tai Cocktails on the beach in Hawaii immediately came to […]
On Saturday, October 17, 2020 at 9PM EDT / 6PM PDT, we’re broadcasting a LIVE tasting of two very different whiskeys (and maybe a third!) from Milam & Greene of Blanco, Texas. The West Coast Office and G-LO of the East Coast Office were given a sneak preview […]
Imagine that you’re Mark Reynier… Over the course of around 12 years, you purchased an abandoned distillery (Bruichladdich), brought it back to life, did all sorts of experimentation with cask finishing and barley strains, and then sold it (against your better judgment) to Remy Cointreau for a hefty […]
The Pride of Campelltown! That’s what Limpd says every time he breaks out a whisky from the Glen Scotia Distillery. During a recent whisky run, Limpd picked up a bottle of the Glen Scotia Double Cask, and on today’s episode of A Tasting at The Murder Table, we […]
On Tuesday, October 6, 2020 (that’s TOMORROW night!) at 9PM EDT / 6PM PDT, we’re going LIVE with Tom Smith, Director of The Scotch Malt Whisky Society of America (SMWSA). The Founding Fathers of The East Coast Office (Limpd and G-LO) have been lucky enough to attend several […]