We’re 10 years in to this boozy blogging and vlogging journey. Many of the libations that we’ve reviewed over the past decade landed on our front porch courtesy of beer and booze mail, and some have have found their way into our booze cabinets and beer fridges via […]
As we are hunkered down with the threat of coronavirus, I am reminded of a time when we could travel freely about the globe… On my trip to Scotland with Benita and The Urchins (aka My Wife and Kids, not some early 60s British pop band) way back […]
Thanks to the wonders of Skype, we’re able to put a BIG middle finger up to COVID19 and continue our never ending series of booze reviews… Today’s destination is Journeyman Distillery of Three Oaks, Michigan where we’ll be sampling three very different whiskey expressions: a Bourbon, a Four […]
Bourbon is a fascinating thing. While there are rules in place… The Federal Standards of Identity for Distilled Spirits (27 CFR 5) state that bourbon must meet these requirements: Bourbon must be made of a grain mixture that is at least 51% corn. Bourbon must be distilled to […]
Here’s a little inside BoozeDancing TV for you… Whenever we saddle up to The Murder Table, we maximize our time and try to shoot three to four videos per session. On a Friday night not so long ago, we started off the night with one beer review and […]
Regular subscribers are well aware of our weakness for pretty shiny packaging, so let’s just say that they won’t be shocked to hear that we REALLY like the packaging of the latest release from Tin Cup… Pretty bottle? Check. Interesting shape to said pretty bottle? Check. Cap that […]
Ahhhhhh, St. Patrick’s Day! It’s the one day of the year when all of us are Irish. We wear our Kelly Green, gather at the pubs, order pints of Guinness alongside our favorite Irish Whiskey, and have a grand old time with our family and friends. Alas, St. […]
We’re always on the lookout for something new and interesting to bring to The Murder Table for one of our tasting sessions. Thanks to our almost 10 years of blogging, something new is usually just an email away… One such email about a new and interesting liqueur that […]
There’s no shortage of ideas coming out of the BrewWorks at Perrin Brewing Co… Pineapple Upside Down Cake IPA? Check! S’more’s Stout? Check! Malted Milk Ball? Check! And now, Carrot Cake Cream Ale! We love desserts and cakes and candies. And we love all of the crazy concoctions […]
While we’re far from experts on the subject, we know what we like, and these days, we’ve really been liking Mezcal. So in honor of our newfound love for this intriguing spirit, The West Coast Office (The WCO) and I gathered at The Murder Table to discuss two […]