If you pay a visit to the Ballast Point website, you wouldn’t be wrong to think that you mistakenly navigated to the website of a fresh fruit purveyor. Pineapple, watermelon, mango, grapefruit, and habanero. These ingredients are used in five of the first six beers listed on their […]
“I’m so hungry that I could eat my own arm!” – Mrs. G-LO Why was Mrs. G-LO so hungry on March 13, 2016 that she almost resorted to cannibalism? Here’s the answer… On March 11th and March 12th, Mrs. G-LO and I had the good fortune of enjoying […]
The color of Sixpoint’s C.R.E.A.M. is quite peculiar. It has an odd orangey glow to it (not to be confused with Orange Glo). Magda from There’s Something About Mary comes to mind. You remember Magda! She was the little old lady that spent too much time at the […]
If you’re a regular visitor to this here booze blog, then you already know that we LOVE the Jewish Whisky Company’s annual NYC event, the Whisky Jewbilee! We’ve been lucky enough to attend the last three events and look forward to their 5th Anniversary event which will be […]
How do you say Gose? Repeat after me: GOH-zuh. I have yet to try a German version, But I’ve had several American versions. Four of them to be exact. My first Gose was made with blood oranges. My second was made with cherries. My third was closer to […]
If you’re a regular reader of “It’s just the booze dancing…“, then you already know that we love a great whisk(e)y show. Sadly, ever since the Scotch Malt Whisky Society of America suspended the Philadelphia Whisky Extravaganza, we’ve been seriously lacking in large scale, Philadelphia whisk(e)y events. All […]
Just before the start of 2016, we received an email from Brass Ring Spirit Brands of Greenville, SC asking if we were interested in reviewing their new line of flavored whiskies called Whiskey Girl. Given our past experiences with flavored whiskies, I was hesitant to accept their offer, […]
The Millennium Biltmore Hotel is an imposing structure in Downtown Los Angeles that makes one think of swank charity balls for the latest disease du jour, catering for a thousand well-dressed business types, and a room service menu with $12.00 bagels for those who need $12.00 bagels after […]
As most of you are well aware, we are big fans of the Scotch Malt Whisky Society of America, and have attended the last seven Fall Extravaganza events in Philadelphia, Spring Extravaganza event in New York in May of 2012, and the Fall Extravaganza event in LA in November of 2014. […]
After doing my first post in the series, Banter with Bartenders, I came up with a mental list of bartenders that I’d like to interview, but today’s post came about organically. It was a Friday night and I wanted to go out for a cocktail and dinner in […]
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It's just the booze dancing... 