We’re 10 years in to this boozy blogging and vlogging journey. Many of the libations that we’ve reviewed over the past decade landed on our front porch courtesy of beer and booze mail, and some have have found their way into our booze cabinets and beer fridges via […]
As we are hunkered down with the threat of coronavirus, I am reminded of a time when we could travel freely about the globe… On my trip to Scotland with Benita and The Urchins (aka My Wife and Kids, not some early 60s British pop band) way back […]
Thanks to the wonders of Skype, we’re able to put a BIG middle finger up to COVID19 and continue our never ending series of booze reviews… Today’s destination is Journeyman Distillery of Three Oaks, Michigan where we’ll be sampling three very different whiskey expressions: a Bourbon, a Four […]
Bourbon is a fascinating thing. While there are rules in place… The Federal Standards of Identity for Distilled Spirits (27 CFR 5) state that bourbon must meet these requirements: Bourbon must be made of a grain mixture that is at least 51% corn. Bourbon must be distilled to […]
Here’s a little inside BoozeDancing TV for you… Whenever we saddle up to The Murder Table, we maximize our time and try to shoot three to four videos per session. On a Friday night not so long ago, we started off the night with one beer review and […]
Regular subscribers are well aware of our weakness for pretty shiny packaging, so let’s just say that they won’t be shocked to hear that we REALLY like the packaging of the latest release from Tin Cup… Pretty bottle? Check. Interesting shape to said pretty bottle? Check. Cap that […]
We’re all about collaboration at BoozeDancing Multimedia, LLC (for the record, we’re not really an LLC, but typing it sure does make us feel important. Even if it’s a lie), because we firmly believe that when it comes to content creation, two or more heads are definitely better […]
Ahhhhhh, St. Patrick’s Day! It’s the one day of the year when all of us are Irish. We wear our Kelly Green, gather at the pubs, order pints of Guinness alongside our favorite Irish Whiskey, and have a grand old time with our family and friends. Alas, St. […]
G-LO: Before we get started, tell us a little bit about yourself. Daniel Kulisek (DK): My name is Daniel Kulisek, and I am the Bourbon Master and Beverage Manager at Bank & Bourbon in the Loews Philadelphia Hotel. G-LO: So you run the bar… DK: Yep. Cocktails, spirits… […]
We’re always on the lookout for something new and interesting to bring to The Murder Table for one of our tasting sessions. Thanks to our almost 10 years of blogging, something new is usually just an email away… One such email about a new and interesting liqueur that […]